Zesty Lime Shrimp and Avocado Salad
Elevate your summer gatherings with this Zesty Lime Shrimp and Avocado Salad, a delightful no-cook dish that’s bursting with vibrant flavors. Combining succulent shrimp, creamy avocado, and a zesty lime-cilantro dressing, this salad is both refreshing and nutritious. Perfect as a light lunch or an impressive appetizer at picnics and parties, it comes together in just 20 minutes! With its colorful ingredients and bright flavors, this salad is sure to impress your guests while being easy on your schedule.
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 12 minute
- Yield: Serves 4
- Category: Salad
- Method: No Cook
- Cuisine: Mexican
Ingredients
- 1 lb jumbo cooked peeled shrimp, chopped
- 2 limes (juice of)
- 1 medium hass avocado, diced (about 5 oz)
- 1 medium tomato, diced
- 1/4 cup chopped red onion
- 1 jalapeño, seeds removed and finely diced
- 1 tbsp chopped cilantro
- 1 tsp olive oil
- 1/4 tsp kosher salt (black pepper to taste)
Instructions
- In a small bowl, combine red onion, lime juice, olive oil, salt, and pepper. Let marinate for at least 5 minutes.
- In a large bowl, mix the chopped shrimp, avocado, tomato, and jalapeño.
- Pour the marinated onion mixture over the shrimp mixture. Add cilantro and gently toss to combine. Adjust seasoning as needed.
Nutrition
- Serving Size: 1 cup (approximately 240g)
- Calories: 285
- Sugar: 2g
- Sodium: 480mg
- Fat: 17g
- Saturated Fat: 2g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 7g
- Protein: 22g
- Cholesterol: 165mg
Keywords: Use fresh ingredients for the best flavor; ripe avocados are key. Chill the salad before serving for an even more refreshing experience. Feel free to add other vegetables like bell peppers or corn for extra crunch.
Find it online: https://yumeasyrecipes.com/zesty-lime-shrimp-and-avocado-salad/