Summer Berry Jello Lasagna

Summer Berry Jello Lasagna is a delightful, no-bake dessert that captures the essence of summer. This light and refreshing treat is perfect for BBQs, picnics, or family gatherings. Its vibrant layers of fresh berries and creamy filling create an eye-catching centerpiece that everyone will love. Not only does it taste fantastic, but it also offers a fun way to enjoy seasonal fruits while keeping things simple and hassle-free.

Why You’ll Love This Recipe

  • Easy Preparation: No baking required! Just mix, layer, and chill for a stress-free dessert.
  • Refreshing Flavor: The combination of berries and creamy filling provides a deliciously light taste.
  • Visual Appeal: Beautiful layers of bright colors make it a showstopper at any gathering.
  • Versatile Options: Customize with your favorite berries or sprinkles for added flair.
  • Perfect for Any Occasion: Ideal for summer parties, holidays, or simply as a sweet treat at home.

Tools and Preparation

To prepare Summer Berry Jello Lasagna, you’ll need a few essential tools to ensure everything goes smoothly.

Essential Tools and Equipment

  • 9×13 inch baking dish
  • Mixing bowls
  • Electric mixer
  • Measuring cups and spoons
  • Rubber spatula

Importance of Each Tool

  • 9×13 inch baking dish: The perfect size for layering your delicious dessert without spilling.
  • Electric mixer: Ensures smooth cream cheese and whipped cream mixture for a fluffy texture.
  • Rubber spatula: Great for mixing ingredients gently and spreading layers evenly.

Ingredients

For the Crust

  • 36 Golden Oreo cookies
  • ½ cup unsalted melted butter
  • 2 Tablespoons red sprinkles – optional
  • 2 Tablespoons white sprinkles – optional
  • 2 Tablespoons blue sprinkles – optional

For the Blue Layer

  • 6 oz. sweetened berry blue gelatin
  • 2/3 cup boiling water
  • ½ cup Greek yogurt – cold
  • 1 ½ cup fresh blueberries

For the Cream Cheese Layer

  • 8 oz. cream cheese – softened
  • ½ cup powdered sugar
  • 1 teaspoon vanilla
  • 1 ¾ cups whipped cream (Cool Whip or homemade whipped cream)

For the Strawberry Layer

  • 6 oz. Strawberry Jello
  • 1 ¼ cup boiling water + ¾ cup iced water
  • 4 cups sliced strawberries

For Topping

  • 2 cups whipped cream (Cool Whip or homemade whipped cream)
  • Red, white, and blue sprinkles or stars confetti…

How to Make Summer Berry Jello Lasagna

Step 1: Prepare the Crust

  1. Crush the Golden Oreo cookies in a mixing bowl until fine crumbs form.
  2. Stir in the melted butter until well combined.
  3. Press the mixture firmly into the bottom of your 9×13 inch baking dish to form an even crust.

Step 2: Make the Blue Layer

  1. In another bowl, dissolve the berry blue gelatin in boiling water.
  2. Add cold Greek yogurt and mix until smooth.
  3. Gently fold in fresh blueberries before pouring over the crust in the baking dish.

Step 3: Prepare the Cream Cheese Layer

  1. Beat softened cream cheese with an electric mixer until creamy.
  2. Gradually add powdered sugar and vanilla while mixing until well combined.
  3. Fold in whipped cream gently to maintain fluffiness before spreading over the blue layer.

Step 4: Create the Strawberry Layer

  1. Dissolve strawberry Jello in boiling water as directed on packaging.
  2. Stir in iced water once dissolved, then let sit until slightly thickened.
  3. Fold in sliced strawberries before carefully pouring over the cream cheese layer.

Step 5: Chill and Serve

  1. Cover with plastic wrap and refrigerate for at least 4 hours or until set.
  2. Before serving, top with additional whipped cream and sprinkles for decoration.

Enjoy your Summer Berry Jello Lasagna as a refreshing end to any summer meal!

How to Serve Summer Berry Jello Lasagna

Serving Summer Berry Jello Lasagna is a delightful experience that can elevate any summer gathering. Here are some creative serving suggestions to make this dessert shine.

Individual Portions

  • Serve in clear cups for a fun presentation. Layer the Jello and cream mixture for a colorful look.

Family Style

  • Place the entire lasagna on a large platter. Allow guests to scoop their own portions, encouraging sharing and conversation.

Garnished Slices

  • Top each slice with additional fresh berries and whipped cream. This adds a vibrant touch that makes it even more appealing.

Festive Toppings

  • Sprinkle extra red, white, and blue sprinkles on top for a patriotic touch, perfect for Independence Day celebrations.

With Ice Cream

  • Pair slices with vanilla or berry-flavored ice cream. The creaminess complements the lightness of the lasagna beautifully.

Seasonal Berries

  • Serve alongside bowls of mixed seasonal berries. Guests can add their favorites to their plate for extra flavor.
Summer

How to Perfect Summer Berry Jello Lasagna

Perfecting your Summer Berry Jello Lasagna is simple with these tips. Follow them to ensure your dessert turns out beautifully every time.

  • Use Fresh Ingredients: Fresh berries enhance flavor and texture, making your dessert taste even better.
  • Chill Layers Properly: Allow each layer to chill before adding the next one. This helps maintain distinct layers without mixing.
  • Opt for Homemade Whipped Cream: Making your own whipped cream can improve taste and texture compared to store-bought options.
  • Adjust Sweetness: Taste your layers as you go. You can adjust sweetness by adding more or less powdered sugar based on your preference.
  • Experiment with Flavors: Feel free to mix different flavored gelatins or yogurts for variety in your Summer Berry Jello Lasagna.
  • Presentation Matters: A well-presented dish is always more appetizing. Use clear serving dishes to show off those beautiful layers!

Best Side Dishes for Summer Berry Jello Lasagna

When serving Summer Berry Jello Lasagna, consider pairing it with these delicious side dishes that complement its refreshing flavors.

  1. Grilled Vegetable Platter: A colorful assortment of grilled zucchini, bell peppers, and asparagus adds a healthy crunch.
  2. Caprese Salad: The classic combination of tomatoes, mozzarella, and basil creates a refreshing salad that balances sweetness.
  3. Corn on the Cob: Grilled or boiled corn brushed with butter provides a sweet contrast to the dessert’s fruitiness.
  4. Chilled Cucumber Soup: This light soup offers a cool refreshment that pairs perfectly with the creamy lasagna.
  5. Fruit Salad: A simple mix of seasonal fruits enhances the overall berry theme and brings freshness to the table.
  6. Quinoa Salad: A nutty quinoa salad loaded with veggies provides a hearty option that complements the lighter dessert well.
  7. Pasta Primavera: Colorful pasta tossed with fresh vegetables gives guests another tasty option without overpowering the main dessert.
  8. Garlic Breadsticks: These savory bites add texture and flavor diversity, making them an excellent addition to any meal featuring desserts like Jello lasagna.

Common Mistakes to Avoid

When making Summer Berry Jello Lasagna, avoiding common mistakes can enhance your dessert’s taste and presentation.

  • Ignoring the gelatin instructions: Make sure to follow the package directions for mixing gelatin. If not dissolved properly, it can affect the texture.
  • Skipping the chilling time: Don’t rush the chilling process. Allowing layers to set fully ensures a better structure and taste.
  • Using warm ingredients: Always use cold ingredients when combining yogurt or cream cheese. Warm ingredients can lead to a runny consistency.
  • Overmixing whipped cream: Be gentle when folding in whipped cream. Overmixing can cause it to deflate, leading to a less fluffy dessert.
  • Not customizing flavors: Don’t be afraid to mix different fruits or flavored gelatins based on your preference. This can add a personal touch and variety.

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to 3 days.
  • Keep covered with plastic wrap if storing in a dish.

Freezing Summer Berry Jello Lasagna

  • Freeze for up to 2 months in an airtight container.
  • To maintain quality, wrap tightly with plastic wrap before freezing.

Reheating Summer Berry Jello Lasagna

  • Oven: Preheat to 350°F (175°C) and cover with foil; heat for about 10-15 minutes.
  • Microwave: Use short intervals on low power, checking every 15 seconds until slightly warmed.
  • Stovetop: Place in a saucepan over low heat, stirring occasionally until just warm.

Frequently Asked Questions

Here are some common questions regarding Summer Berry Jello Lasagna:

Can I use different types of fruit?

You can absolutely customize your Summer Berry Jello Lasagna! Feel free to use other berries or fruits like peaches or kiwi for a unique twist.

How long does Summer Berry Jello Lasagna last?

Your dessert will last up to 3 days in the refrigerator. If frozen, consume within 2 months for best quality.

Is it possible to make this ahead of time?

Yes! You can prepare your Summer Berry Jello Lasagna a day or two before serving. Just keep it refrigerated until ready.

Can I replace Greek yogurt?

If you’re looking for alternatives, you could use sour cream or whipped cream cheese as substitutes for Greek yogurt.

Final Thoughts

Summer Berry Jello Lasagna is not only easy to make but also incredibly refreshing during hot months. Its light texture and fruity flavors make it perfect for gatherings or simple family desserts. Feel free to customize this recipe by experimenting with different fruits or gelatins based on what you have at home!

Print

Summer Berry Jello Lasagna

Summer Berry Jello Lasagna is a vibrant, no-bake dessert that embodies the spirit of summer, making it perfect for BBQs, picnics, or family gatherings. This delightful treat layers fresh berries with a creamy filling, creating an eye-catching centerpiece that will impress your guests. Not only does it deliver refreshing flavors, but it’s also a fun way to savor seasonal fruits while keeping dessert preparation simple. With its festive colors and light texture, this dessert is bound to be a hit at any event.

  • Author: Charlotte
  • Prep Time: 30 minutes
  • Cook Time: None
  • Total Time: 35 minute
  • Yield: Serves approximately 12 1x
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Ingredients

Scale
  • 36 Golden Oreo cookies
  • ½ cup unsalted melted butter
  • 6 oz. berry blue gelatin
  • 8 oz. cream cheese
  • 6 oz. strawberry Jello
  • 1 ¾ cups whipped cream
  • Fresh blueberries and strawberries

Instructions

  1. For the crust, crush the Golden Oreos and mix with melted butter. Press into a 9×13 inch baking dish to form an even layer.
  2. Prepare the blue layer by dissolving berry blue gelatin in boiling water, then mix in cold Greek yogurt and fold in blueberries before pouring over the crust.
  3. For the cream cheese layer, blend softened cream cheese with powdered sugar and vanilla until smooth, then gently fold in whipped cream before spreading on top of the blue layer.
  4. Create the strawberry layer by dissolving strawberry Jello in boiling water, adding iced water, and folding in sliced strawberries before layering it over the cream cheese mixture.
  5. Refrigerate for at least 4 hours until set. Serve chilled with whipped cream and sprinkles on top.

Nutrition

  • Serving Size: 1 slice
  • Calories: 210
  • Sugar: 18g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 25mg

Keywords: Customize by using different berries or flavored gelatins for variety. Make ahead of time for easy entertaining; just keep refrigerated until serving.

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