Hot Honey Pepperoni Ricotta Pizza
Indulge in the ultimate pizza experience with this Hot Honey Pepperoni Ricotta Pizza. This recipe offers a perfect balance of savory pepperoni, creamy ricotta, and a delightful drizzle of hot honey that elevates each slice to gourmet status. Ideal for casual gatherings or cozy family dinners, this pizza is sure to impress with its beautiful layers and vibrant flavors. Quick to prepare and easy to customize, it invites creativity—whether you prefer extra veggies or a different cheese blend. Enjoy this crowd-pleaser that combines comfort food with an unexpected twist!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
- 1 pizza dough
- 3/4 cup marinara sauce
- 2 cups mozzarella cheese
- 15 pepperoni slices
- 1/3 cup ricotta cheese
- 1 tablespoon fresh basil (chopped)
- 2 tablespoons hot honey
Instructions
- Preheat your oven to 550°F (or the highest temperature).
- Dust the pizza dough with flour and stretch it into a 14-inch circle, leaving a thicker crust edge.
- Spread marinara sauce evenly over the dough, avoiding the edges.
- Sprinkle mozzarella over the sauce and layer on the pepperoni slices.
- In a bowl, mix ricotta with chopped basil, then dollop onto the pizza.
- Bake for about 10 minutes until cheese is melted and crust is golden.
- Garnish with fresh basil and drizzle hot honey before slicing.
Nutrition
- Serving Size: 1/4 pizza (180g)
- Calories: 320
- Sugar: 7g
- Sodium: 820mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 40mg
Keywords: For a crispier base, use a pizza stone. Experiment with toppings like bell peppers or onions for added flavor.
Find it online: https://yumeasyrecipes.com/hot-honey-pepperoni-ricotta-pizza/