Grilled Cheese Roll Ups
Grilled Cheese Roll Ups are a fun and delightful twist on the classic grilled cheese sandwich, perfect for any occasion. Whether you’re preparing a quick snack or serving them at a party, these crispy, cheesy bites are sure to please both kids and adults alike. With melted cheddar enveloped in soft, golden bread, every bite is an irresistible treat! Quick to prepare in just 30 minutes, they allow for endless customization with your favorite fillings like ham or veggies. Serve them alongside tasty dips such as marinara or ranch for a complete snacking experience.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4 (2 roll ups per serving) 1x
- Category: Snack
- Method: Frying
- Cuisine: American
Ingredients
- 8 thick slices of soft white bread
- 1.5 cups finely grated cheddar cheese
- 2 tbsp melted butter
Instructions
- Trim the crusts off each slice of bread and flatten with a rolling pin.
- Place a small amount of cheese on each slice, leaving one edge bare.
- Roll tightly from the cheese end to the bare edge, sealing with butter.
- Heat a non-stick frying pan over low-medium heat and cook roll ups seam-side down until golden brown on all sides and cheese is melted.
Nutrition
- Serving Size: 2 roll ups (60g)
- Calories: 240
- Sugar: 1g
- Sodium: 550mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 30mg
Keywords: Use fresh bread for better texture. Avoid overfilling to prevent leaks during cooking. Keep the heat low for even melting.
Find it online: https://yumeasyrecipes.com/grilled-cheese-roll-ups/