Easy Pasta Salad Recipe
Elevate your next gathering with this Easy Pasta Salad Recipe, a vibrant and refreshing dish that is sure to impress! Bursting with fresh vegetables and coated in a zesty Italian dressing, this salad is not only delicious but also versatile, allowing you to customize it to your taste. Perfect for potlucks, BBQs, or casual lunches, this simple recipe comes together in just 30 minutes and keeps well in the fridge for days. With a delightful medley of rotini pasta, crunchy cucumbers, juicy tomatoes, and creamy feta cheese, every bite is a celebration of flavors. Make it ahead of time for even better taste as the ingredients meld together. Enjoy this crowd-pleaser at your next event!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 6 people 1x
- Category: Salad
- Method: Mixing
- Cuisine: Italian
Ingredients
- 16 ounces rotini pasta
- 1 medium English cucumber (chopped)
- 1 pint grape tomatoes (halved)
- 1 small bell pepper (chopped)
- ¼ cup sliced black olives (optional)
- ¼ cup finely diced red onion
- ⅔ cup crumbled feta cheese
- 1 cup Italian dressing
- 3 tablespoons chopped fresh parsley
- Salt and black pepper to taste
Instructions
- Cook the rotini pasta in salted boiling water until al dente (follow package instructions). Drain using a colander and rinse under cold water.
- While the pasta cooks, chop the cucumber, grape tomatoes, bell pepper, and red onions into bite-sized pieces.
- In a large mixing bowl, combine the cooled pasta with the chopped vegetables.
- Pour in the Italian dressing and add chopped parsley. Toss until everything is well coated.
- Season with salt and pepper to taste and gently fold in crumbled feta cheese.
- Chill in the refrigerator for at least 2 hours before serving to allow flavors to meld.
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 310
- Sugar: 4g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 7g
- Cholesterol: 20mg
Keywords: Feel free to swap out vegetables based on what’s in season or what you have on hand. To add protein, consider incorporating grilled chicken or chickpeas. For a unique twist, try using balsamic vinaigrette instead of Italian dressing.
Find it online: https://yumeasyrecipes.com/easy-pasta-salad-recipe/