Creamy Deviled Egg Pasta Salad
Creamy Deviled Egg Pasta Salad takes the beloved flavors of classic deviled eggs and transforms them into a delightful pasta dish perfect for any occasion. This easy-to-make recipe combines tender macaroni, chopped hard-boiled eggs, crispy bacon, and a creamy dressing made from mayonnaise and Dijon mustard. The result is a rich and savory salad that’s ideal for summer cookouts, potlucks, or family gatherings. With its comforting texture and customizable ingredients, this dish is sure to impress guests of all ages. Serve it chilled for the best flavor experience!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 6
- Category: Side dish
- Method: Mixing
- Cuisine: Southern
Ingredients
- 6 hard-boiled eggs
- 8 ounces macaroni pasta
- 3/4 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1/4 cup cooked bacon
- 2 tablespoons chopped red onion
- 2 tablespoons finely chopped celery
- 2 tablespoons chopped green onion
- 1 teaspoon white wine vinegar
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 clove garlic, grated
Instructions
- Cook macaroni in salted boiling water until al dente. Drain and cool under cold water.
- In a mixing bowl, whisk together mayonnaise, vinegar, mustard, salt, pepper, and grated garlic.
- Chop hard-boiled eggs and combine with cooled pasta, dressing, bacon, and vegetables in the bowl.
- Mix gently until well-coated. Refrigerate for at least 30 minutes before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 5g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 185mg
Keywords: Feel free to customize with your favorite veggies or proteins. For added crunch, consider including diced pickles or bell peppers.
Find it online: https://yumeasyrecipes.com/creamy-deviled-egg-pasta-salad/