Better Than The Classic Tomato Sandwich
Elevate your lunch with the Better Than The Classic Tomato Sandwich, a delightful twist on a beloved favorite. Instead of mayonnaise, this recipe features creamy labneh, which enhances the fresh flavors of heirloom tomatoes while adding a tangy richness. Perfect for a quick lunch or light snack, this sandwich is an exciting way to enjoy seasonal ingredients any time of year. Customize it with herbs or spices to match your taste preferences and serve it alongside your favorite salad or crunchy snacks for a well-rounded meal.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Lunch
- Method: No Cook
- Cuisine: Mediterranean
Ingredients
Scale
- 3 tablespoons labneh (homemade or store-bought)
- Extra virgin olive oil
- 2 slices sandwich bread (lightly toasted)
- 1/2 large heirloom tomato (thinly sliced)
- Kosher salt
- Black pepper
Instructions
- In a small bowl, mix the labneh with a drizzle of olive oil until smooth and spreadable.
- Spread a thick layer of labneh on each slice of toasted bread.
- Layer the tomato slices on one piece of bread and season with salt and pepper.
- Top with the second slice of bread, cut in half, and serve immediately.
Nutrition
- Serving Size: 1 serving
- Calories: 340
- Sugar: 3g
- Sodium: 250mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 5mg
Keywords: For added flavor, mix herbs like basil or dill into the labneh before spreading. Use high-quality artisan bread for the best texture and taste. Consider adding avocado slices for extra creaminess.