Easy Chicken Tetrazzini

This Easy Chicken Tetrazzini recipe is perfect for any occasion—whether it’s a cozy family dinner or a potluck with friends. With its creamy texture and cheesy goodness, this dish will be a hit with everyone. Plus, it’s simple to prepare, making it ideal for busy weeknights or meal prep. You’ll love the fact that it’s freezer-friendly, allowing you to enjoy this comforting classic whenever you want!

Why You’ll Love This Recipe

  • Quick to Prepare: This dish comes together in just about an hour, making it perfect for busy nights.
  • Crowd-Pleaser: With its creamy texture and cheesy flavor, everyone will ask for seconds!
  • Versatile Ingredients: Feel free to customize the recipe with your favorite vegetables or leftover proteins.
  • Make-Ahead Friendly: Prepare it ahead of time and pop it in the oven when you’re ready to serve.
  • Freezer-Friendly: Store leftovers in the freezer for an easy meal later on.

Tools and Preparation

Before you start cooking, gather your tools. Having the right equipment will make your cooking experience smooth and enjoyable.

Essential Tools and Equipment

  • 9×13 baking dish
  • Mixing bowls
  • Whisk
  • Cooking spray
  • Measuring cups and spoons

Importance of Each Tool

  • 9×13 baking dish: Perfect size for baking casseroles like Chicken Tetrazzini evenly.
  • Mixing bowls: Essential for combining all your ingredients thoroughly.
  • Whisk: Helps you mix sauces and ingredients smoothly without lumps.

Ingredients

This Chicken Tetrazzini recipe is easy, creamy, cheesy, delicious and loved by all! Classic comfort, make-ahead meal, and freezer-friendly.

For the Base

  • 10 ounce can cream of chicken soup
  • 10 ounce can cream of mushroom soup
  • 2 cups sour cream
  • 1/2 cup butter (melted)
  • 1/2 cup low-sodium chicken broth
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 teaspoon garlic powder

For the Chicken & Pasta

  • 1/2 cup frozen peas
  • 1 pound seasoned cooked chicken (chopped or shredded)
  • 1 pound thin spaghetti (cooked al dente)

For the Topping

  • 1 & 1/2 cups shredded mozzarella cheese
  • 1/2 cup shredded cheddar cheese
  • 2 tablespoons grated Parmesan cheese
  • Fresh chopped parsley (for garnish)

How to Make Easy Chicken Tetrazzini

Step 1: Preheat the Oven

Preheat your oven to 350 degrees F. Coat a 9×13 baking dish with nonstick cooking spray and set aside.

Step 2: Mix the Base Ingredients

In a large bowl, whisk together both soups, sour cream, melted butter, chicken broth, salt, pepper, and garlic powder until well combined.

Step 3: Combine Everything

Stir in the frozen peas, chopped or shredded chicken, and cooked spaghetti. Toss everything together until fully coated with the sauce mixture.

Step 4: Assemble the Casserole

Pour the mixture into your prepared baking dish. Sprinkle generously with shredded mozzarella cheese, cheddar cheese, and Parmesan cheese on top.

Step 5: Bake

Cover the dish with foil and bake for 30 minutes. After that time has passed, remove the foil and continue baking for another 15 minutes until the cheese is melted and bubbly.

Step 6: Garnish

Once out of the oven, sprinkle fresh chopped parsley on top. Let it stand for about 5-10 minutes before serving.

Step 7: Serve & Enjoy!

Dish out generous servings of your Easy Chicken Tetrazzini and watch as everyone enjoys this comforting meal!

How to Serve Easy Chicken Tetrazzini

Easy Chicken Tetrazzini is a versatile dish that can be served in various ways to enhance your meal experience. Whether it’s a cozy family dinner or a gathering with friends, these serving suggestions will help you make the most of this delicious casserole.

Pair with Salad

  • Garden Salad: A fresh mix of greens, tomatoes, and cucumbers drizzled with your favorite dressing.
  • Caesar Salad: Crisp romaine topped with Parmesan cheese, croutons, and creamy Caesar dressing for a classic touch.

Add Bread

  • Garlic Bread: Warm slices of garlic bread are perfect for soaking up the creamy sauce.
  • Dinner Rolls: Soft, buttery rolls make for a comforting addition alongside the dish.

Include Vegetables

  • Steamed Broccoli: Lightly steamed broccoli adds color and nutrition to your plate.
  • Roasted Asparagus: Roasted asparagus spears provide a tasty crunch that complements the creamy tetrazzini.

Wine Pairing

  • Chardonnay: A chilled glass of Chardonnay pairs nicely with the richness of the casserole.
  • Sauvignon Blanc: This crisp white wine balances flavors well and enhances your dining experience.
Easy

How to Perfect Easy Chicken Tetrazzini

To ensure your Easy Chicken Tetrazzini turns out perfectly every time, consider these helpful tips.

  • Use cooked chicken: Pre-cooked chicken saves time and ensures even flavor distribution throughout the dish.
  • Don’t overcook pasta: Cook spaghetti al dente so it retains its texture in the casserole.
  • Add extra cheese: For an even cheesier dish, feel free to sprinkle more mozzarella on top before baking.
  • Let it rest before serving: Allowing the casserole to sit for 5-10 minutes after baking helps it set and makes serving easier.
  • Experiment with spices: Feel free to add herbs like thyme or oregano for an extra layer of flavor.
  • Make it ahead: Prepare the dish in advance and store it in the fridge. Just bake when you’re ready!

Best Side Dishes for Easy Chicken Tetrazzini

Complementing your Easy Chicken Tetrazzini with the right side dishes can elevate your meal. Here are some fantastic options that work well together.

  1. Garlic Mashed Potatoes: Creamy mashed potatoes with garlic add an irresistible comfort factor.
  2. Green Beans Almondine: Sautéed green beans tossed with toasted almonds offer a crunchy contrast.
  3. Coleslaw: A tangy coleslaw brings freshness and crunch that contrasts beautifully with the rich casserole.
  4. Baked Zucchini Fries: Crispy zucchini fries are a healthier alternative that kids will love.
  5. Corn on the Cob: Sweet corn adds a burst of flavor and color to your meal.
  6. Stuffed Bell Peppers: Colorful bell peppers stuffed with rice or quinoa serve as a hearty side option.

Common Mistakes to Avoid

Many home cooks make mistakes that can affect the outcome of their Easy Chicken Tetrazzini. Here are some common pitfalls and how to avoid them.

  • Using uncooked chicken – Always use pre-cooked chicken for this dish. Raw chicken will not cook properly during baking.
  • Overcooking the spaghetti – Cook the spaghetti just until al dente. It will continue to cook in the oven, and overcooked pasta can become mushy.
  • Skipping seasoning – Don’t forget to season your mixture. Salt, pepper, and garlic powder enhance the flavor of the dish, so be generous.
  • Not letting it cool before serving – Allowing the casserole to rest for 5-10 minutes after baking makes it easier to serve and enhances flavors.
  • Not covering while baking – Covering the dish with foil during the first part of baking helps retain moisture, preventing a dry casserole.

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to 3-4 days.
  • Make sure it’s completely cooled before placing it in the fridge.

Freezing Easy Chicken Tetrazzini

  • Freeze in a freezer-safe container or wrap tightly in plastic wrap and foil.
  • It can be frozen for up to 2-3 months for best quality.

Reheating Easy Chicken Tetrazzini

  • Oven – Preheat oven to 350°F (175°C), cover with foil, and bake for about 20-25 minutes until heated through.
  • Microwave – Place a portion on a microwave-safe plate, cover loosely, and heat on high for 2-3 minutes or until hot.
  • Stovetop – Heat in a skillet over medium-low heat, stirring occasionally until warmed through.

Frequently Asked Questions

What is Easy Chicken Tetrazzini?

Easy Chicken Tetrazzini is a creamy pasta casserole made with cooked chicken, spaghetti, and a blend of cheeses. It’s comfort food at its best!

Can I use leftover chicken?

Absolutely! Leftover rotisserie chicken works perfectly in this recipe and saves time.

How do I make Easy Chicken Tetrazzini healthier?

You can use low-fat sour cream and cheese alternatives. Adding more vegetables like spinach or broccoli also boosts nutrition.

Can I make this dish ahead of time?

Yes! You can prepare Easy Chicken Tetrazzini up to a day ahead and store it in the refrigerator before baking.

Is Easy Chicken Tetrazzini freezer-friendly?

Yes! This dish freezes well. Just make sure to cool it completely before freezing for best results.

Final Thoughts

Easy Chicken Tetrazzini is not only creamy and delicious but also incredibly versatile. You can customize it by adding different veggies or using various cheeses according to your preference. This comfort food is perfect for family dinners or meal prepping. Give this recipe a try today!

Print

Easy Chicken Tetrazzini

Easy Chicken Tetrazzini is a creamy, cheesy pasta casserole that brings comfort to any table. This delightful dish combines tender chicken with spaghetti in a rich sauce made from cream of chicken and mushroom soups, sour cream, and a blend of cheeses. Perfect for family dinners or potlucks, it’s not only easy to prepare but also freezer-friendly, making it an ideal choice for busy weeknights. In just under an hour, you can have a satisfying meal that everyone will love—perfect for serving with salads or garlic bread.

  • Author: Charlotte
  • Prep Time: 15 minutes
  • Cook Time: 45 minutes
  • Total Time: 1 hour
  • Yield: Serves 6
  • Category: Main
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 10 oz cream of chicken soup
  • 10 oz cream of mushroom soup
  • 2 cups sour cream
  • 1/2 cup butter (melted)
  • 1/2 cup low-sodium chicken broth
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 teaspoon garlic powder
  • 1/2 cup frozen peas
  • 1 lb seasoned cooked chicken (chopped or shredded)
  • 1 lb thin spaghetti (cooked al dente)
  • 1.5 cups shredded mozzarella cheese
  • 1/2 cup shredded cheddar cheese
  • Fresh chopped parsley (for garnish)

Instructions

  1. Preheat the oven to 350°F (175°C) and coat a 9×13 baking dish with cooking spray.
  2. In a large bowl, whisk together cream of chicken soup, cream of mushroom soup, sour cream, melted butter, chicken broth, salt, pepper, and garlic powder.
  3. Stir in frozen peas and cooked chicken, followed by the cooked spaghetti until well combined.
  4. Pour the mixture into the baking dish and top with mozzarella and cheddar cheese.
  5. Cover with foil and bake for 30 minutes; then remove foil and bake for an additional 15 minutes until bubbly.
  6. Garnish with fresh parsley before serving.

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 440
  • Sugar: 3g
  • Sodium: 850mg
  • Fat: 24g
  • Saturated Fat: 14g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 80mg

Keywords: Use leftover rotisserie chicken to save time. For extra flavor, add sautéed vegetables like bell peppers or mushrooms. This dish can be prepared ahead of time; simply refrigerate before baking.

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